Nettet13. mar. 2009 · JOHN SLAW DRESSING 2 c. mayonnaise 2 c. catsup 1/2 c. white vinegar 1 tbsp. dry mustard 2 1/2 c. sugar 1 tsp. Worcestershire sauce Dash salt and pepper … http://www.threefriendsandafork.com/2024/08/johns-slaw.html
Sweet Onion & Vinegar Coleslaw with Homemade Dressing
Nettet8. mar. 2024 · In a large jar or medium bowl, combine the mayonnaise, 5 to 6 tablespoons of the sugar, the vinegar, celery seed, Creole seasoning, and black pepper. Whisk to blend or cover the jar and shake it until well blended. Toss with shredded or chopped cabbage and refrigerate for an hour or two before serving for best flavor. NettetFor women: 100 calories (25 grams, 6 tsp per day) For men: 150 calories (37 grams, 9 tsp per day) The FDA is more "generous", the Daily Value for added sugars is 200 … buy products recycling
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NettetIndustries. Food and Beverage. Food Processing. Manufacturing. Headquarters Regions Southern US. Operating Status Active. Company Type For Profit. Phone Number +1 … Nettet17. mai 2024 · Make the Dressing. Heat vinegar and sugar in a saucepan over medium-high heat until sugar dissolves. Remove saucepan from heat and add oil, onion, and celery seeds; let cool. Add salt and pepper to taste. Transfer to a 1-quart jar with a tight fitting lid (or similar container) and refrigerate to cool completely. Nettet9. jul. 2024 · Instructions. Place 1/2 cup mayonnaise, 2 tablespoons apple cider vinegar or pickle brine, 1 1/2 teaspoons granulated sugar, 1 teaspoon kosher salt, 1/2 teaspoon celery seeds, and 1/4 teaspoon black pepper in a small bowl and whisk to combine. If desired, drizzle over 12 ounces coleslaw mix and toss just before serving. ceramic birds perched