WebAdd the onion, ½ teaspoon salt, and several grinds of pepper, and cook, stirring occasionally, for 8 minutes. Add the carrot and sweet potato, stir and cook 2 more minutes. Add the wine, if using, and cook for about 30 seconds to reduce by half, then add the canned tomatoes, garlic, oregano, and red pepper flakes. WebApr 13, 2024 · To do this, heat some oil in a skillet over medium heat. Add the frozen okra and cook until it is browned and crispy. You can also cook frozen okra in the oven. To do …
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